Ön Pişirme ve Kızartıcılar

Döner Patil

Döner Patil

The delicious taste of any food relies on the way of cooking and it is a secret only known by a lady at home. The issue becomes challenging when this delicious method of cooking must be industrialized. Pre-cooking, frying and cooking in different food lines are done in different ways from fully automatic to manual. Performing this process on lines with different capacities can be done by...

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Yarı otomat orta pişiren makinesi( kızartan)

Yarı otomat orta pişiren makinesi( kızartan)

Semi-automatic blanching machine is a multi-functional machine which not only can blanch products but also is used for frying and flavoring them. Blanching is a controlled heating process similar to pasteurization and will enhance cooking and sterilizing food. Due to its size and functionality, it can be used in restaurants, caterings and small scale production lines

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Ürünü üste taşıyan

Ürünü üste taşıyan

This machine is ideal for pre-cooking products such as beans, chickpeas, lentils and more with a capacity of 1.5 to 3 ton per hour in the processing of non-meat production lines. Blanching or blancher in the food industry will be used to inactivate or disable enzymes. The relatively gentle heat process used in blanching inhibits for the enzymes from activity. In this process the products are...

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Yarı otomatik kızartma makinesi

Yarı otomatik kızartma makinesi

The semi-automatic fryer made by Khorasan Packaging Tools Company is an ideal machine for frying potatoes, onions and so on, therefore, it is a good choice for Restaurants, fast food restaurants, catering, industrial kitchens small food production lines In this cooking method, food is immersed in hot oil and due to the high temperature of the oil, frying is done more quickly. Frying speed is...

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Helical orta pişirme makinesi ( kızartma)

Helical orta pişirme makinesi ( kızartma)

Helical blanching machine Blanching operation designed with indirect steam heating for products such as compote puree and some vegetable for a short time. The main task of this is to inactivate bacteria and enzymes which can otherwise cause rapid degradation of quality. The other two desired effects are the removal of air and gases in the product and reducing the product volume. In this blender...

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İletişim bilgileri

Khorasan ambalaj cihazlarının sanayi şirketi gıda endüstrisinin makinelerini üreten ve İran gıda endüstrisinin ekipman üreticiler derneğinin resmi üyesi 1973 yılında altyapı tecrübelerini teneke kutularının ambalaj ve üretim makinelerinin optimizasyon ve hizmetlerinin üzerinde başlatmıştır

adres : Toos Sanayi bölgesi-Faz 1- Sanayi bül- Sanayi 11- NO 340- Razavi Khorasan- Meşhed- İran
Telefon :
+98-513-541-3053
+98-513-541-3054
+98-513-541-1353
E-posta : info[at]nmc-co[dot]com

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